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White Fish Burger (2 Pieces) (100 GM)


Chicken Burger Patty (2 Pieces) (120 GM)

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Premium Vegan Burger Patty (2 Pieces) (100 GM)


You don’t need meat to make the perfect burger. Just cook up these patties with your choice of sauce and side salads!


2 Pieces (100 GM)

Shelf Life: 3 Days

Cooking Instructions:

  • Pan sear the patty on a non-stick pan till it gets a nice brown shade on both sides.


  • Pre-heat the oven at 160°C ( or medium heat)
  • Bake for 7 minutes on a lined baking tray.

Additional information


Water, Texture Improver (Defatted SOY Flour, WHEAT GLUTEN, WHEAT Flour, Rosemary), Veggie Burger (Bamboo Fibers, Thickener – Methylcellulose (E461), Salt, Spices (Onion, Garlic), SOY Protein Isolate, Corn Starch, Maltodextrin, Flavourings (Type Roast Beef, Type Lemon), Beetroot Juice Powder (Maltodextrin, Beetroot Juice Concentrate, Acidity Regulator: Citric Acid (E330)), Preservatives: Sodium Acetate (E262), Potassium Sorbate (E202), Caramel, Anti Caking Agent: Silica (E551), Rapeseed Oil), MUSTARD Oil, Vegetable Kofta (Spices (Oregano, Paprika), Dextrose, Dry Glucose Syrup, Flavour Enhancer: Monosodium Glutamate (E621), Hydrolysed Vegetable Protein – HVP (SOYA), Spice Extract (Turmeric Oleoresin)), Natural Colouring (Beetroot Juice Concentrate, Spice Extracts (Nutmeg Oil, Mace Oleoresin) (Carrier: Maltodextrin, Salt, Thickener – Guar Gum (E414), Antioxidants: Tocopherol And Ascorbic Acid Ester (E306, E304), Anti-Caking Agent: Silica (E 551), Rape Oil, Dextrose, Emulsifier: Mono- and Diglycerides of Fatty Acids (E471), Sugar), Spices (Garlic))

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