Description
Recipe
- Empty the soup in a pot or bowl.
- Reheat on the stove or in the microwave oven till it reaches at temperature of 68°C or above.
- Serve with a bread roll.
Pumpkin Soup (500 GM) (V)
AED14.50
Recipe below
Shelf life: 4 days refrigerated (1 to 4°C) / 9 months frozen
Additional information
| 1. | INGREDIENTS: Pumpkin, Water, Tomato Sauce (Tomatoes, Tomato Juice, Corrector Of Acidity, Citric Acid), Cream (ButterMILK, Hydrogenated Vegetable Fat, Cream 6%, Vegetable Fat, ButterMILK Powder, Emulsifiers E472(b),E475, E435, E471, E433, Stabilisers E410, E407, Salt, Colour E160 (a)), Red Onion, Olive Oil, Garlic, CELERY, Leek, Salt, High Oleic Oil (Antioxidant E321, Anti Foaming Agent E900A), Thyme, Modified Tapioca Starch (E1442), Xanthan Gum, White Pepper |
|---|
