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Beef & Green Bean Stew with Vermicelli Rice (400 GM)

AED 22.00

Sous-Vide Lamb Rack with 3 Bones (180 GM)

AED 60.00
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Sous-Vide Amazon Cod (850 GM) (6 Pieces)

AED 163.00

With the gentle, precise, slow cooking of sous vide, seafood attains textures that simply can’t be duplicated by traditional techniques. This mild, white, flaky fish from the Amazonia is simply seasoned with a touch of salt. Pair it with your favorite vegetable for a healthy meal.

130KCal per portion.

Hurry! only 5 left in stock.


Preparation Instructions:

  • Defrost for 24 hours in the fridge
  • Place in a pre-heated oven at 180ยฐC for 2-3 minutes OR Pan fry for 2-3 minutes on each side on medium heat in a pan.

Cuisine Solutions offers high-quality, deliciously prepared sous-vide food that is vacuum sealed and fully cooked while providing a flavorful, consistent and safe dining experience. Using premium ingredients, Cuisine Solutionsโ€™ sous vide products transform a quick meal, snack or any gathering into a one-of-a-kind gourmet experience.

Additional information


Arapaima, Kosher Salt, Vegetable Oil (extra virgin olive oil, canola oil)

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