Chicken Malai Kebab (9 Pieces) (540 GM)

Description

9 pieces (60gm Each)

Cooking Instructions (For the grill):

• Clean your grill – whether it’s an electric, gas or a charcoal grill, clean the wire rack well before using. Give it a good scrape to remove any food residue.
• Oil the grill to prevent the food from sticking.
• Cook in batches so as not to overload the grill.
• Space your skewers, if you’re grilling chicken and meat, do it separately.
• Don’t turn the meat too often to avoid losing the juices.
• Remove your grilled food and place it immediately in bread loaves to keep it warm.
• Enjoy with your choice of sides