AED14.00
Best for Butter Chicken (Recipe below)
Shelf life: 4 days chilled / 9 months frozen
Recipe: Butter Chicken
| 1. | INGREDIENTS: Tinned Tomato (Crushed Tomatoes, Tomato Juice, Acidity Corrector: Citric Acid), Butter (MILK, Salt, Natural Colour (Annatto E160B), MILK Fat), Water, Cream (ButterMILK, Hydrogenated Vegetable Fat, Cream 6%, Vegetable Fat, ButterMILK Powder, Emulsifiers E472(b),E475, E435, E471, E433, Stabilisers E410, E407, Salt, Colour E160 (a)), CASHEWS (NUTS), Onion, Sugar, Ginger, Coriander, Garlic, Flavoured Oil (High Oleic Oil (Antioxidant E321, Anti Foaming Agent E900A), Cardamom, Cinnamon, Clove, Bay Leaf), Salt, Chilli Powder, Honey, High Oleic Oil (Antioxidant E321, Anti Foaming Agent E900A), Fenugreek, Cardamon, Modified Tapioca Starch (E1442), Garlic Ginger Paste (Ginger, Garlic, Water), Xanthan Gum |
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